Menu
Alex Catering specializes in creating internationally themed buffet stations for your party or event. We can customize any menu to meet your requirements and budget. Choose any combination of stations to give your guests a full choice of taste sensations!
Appetizers
Baked Brie with Caramelized Apples
Chipolte Lime Cilantro Chicken Salad on Crustini
Shrimp & Goat Cheese Quesadillas with Pico de Galo
Lemon Garlic Chicken Skewers with Mint Yogurt Dip
Skewered Baby Tomatoes with Baby Mozzarella and Basil
Smoke Trout Cream Cheese on Crustini
Mini Sandwich of Turkey, Proscuitto, Provolone with Mushroom
Mediterranean Style Meatballs with Tomato Sauce
Seafood Salad of Shrimp, Scallops, and Crab over greens served in cups
Smoked Salmon, Brie and Onion Marmalade on Cracker
Cheese Platter with Selection of European Hard, Semi Soft, Soft Cheese
Selection (www.cheesecorner.net)
Country Style Pate with Wild Mushrooms
Baked Pistachio Stuffed Mushrooms
Mediterranean
Hummus & Pita Chips
Tzatziki
Greek Salad (Baby Greens, Tomatoes, Onions, Olives, Feta, Roasted Peppers)
Cucumber Salad
Tabouleh (Bulgur Wheat salad with Tomatoes, Cucumber, Parsley, Mint)
Greek Lemon Chicken with Capers and Herbs
Vegetarian Musaka, Eggplant and Chick pea Stew
Grilled Vegetable Platter (Eggplant, Zucchini, Roasted Tomatoes and
Asparagus)
Baklava
Mexican
Mixed Baby Greens Onion, Tomato, Avocado and Lime Dressing
Tequila Lime Fajita Chicken
Beef Mole
Spinach Cheese Enchiladas with Tomatillo Sauce
Mexican Style Grilled Vegetables
Served with Tortillas and Condiments
Cheese, Scallions, Sour Cream, Jalapeno Peppers
Fresh Guacamole & Roasted Tomato Salsa
Spanish Rice
Refried Beans, Red Beans, or Black Beans
Southern Summer BBQ Menu
Bar-B-Que Chicken
Beale Street Beef Chili
Bean Chili or Baked Beans
Garlic Mashed Potatoes & White Gravy
Grilled Vegetable Selection
Classic Coleslaw
Pickle Medley
Corn Bread
Apple Betty
New Orleans Creole
Mixed Greens with Green Onion Ranch Dressing
Chicken and Okra Gumbo
Grilled Cajun Sausage, Onion & Peppers
Spicy Shrimp in Creole Sauce or Etouffee Sauce
Blackened Chicken with Creole Sauce
Zucchini, Corn, Spinach, Pepper Medley (V)
Cajun Dirty Rice
Chicken & Shrimp Jambalaya
Cheddar Jalapeno Corn Muffins (V)
Mini Crème Brulee
Lunch Wraps, Sandwiches & Salad Bar
Moroccan Chicken Wrap
Chicken, Lettuce, Cilantro, Garlic & Roasted Pepper in a Spiced Yogurt
Dressing
Turkey, Bacon, Provolone, Mushroom & Grilled Onions
on French Bread
BBQ Chicken Cobb
Chicken, Cheddar, Bacon, Onion, Tomato and Avocado
served with a Garlic Ranch dressing
Greek Salad
Tomatoes, Cucumber, Red Onion, Feta Cheese, Olives & Herbs
Pasta Salad
Oven-dried Tomatoes, Olives, Herbs & Green Onion Sauce
Potato Salad
Coleslaw
Italian Menu
Mixed Greens with Arugula Salad
Tomato, Basil and Red Onion Salad
Grilled Chicken w/ Mushrooms, Roasted Peppers, and Truffle Oil
Italian Meat Sauce
Baked Penne with Spinach and Goat Cheese
Linguini with Roasted Garlic, Basil, White Wine
Grilled Italian Vegetables
Garlic Bread
Cappuccino cake
French Menu
Mixed Greens Salad Nicoise – Green Beans, Onion, Egg, Baby Potatoes, Capers,
Olives
Beef Bourguignon with Roasted Shallots and Baby Carrots
Coq Au Vin
Roasted Root Vegetable Mash
Steamed New Potatoes
Green Beans with Toasted Almonds
Bread Rolls & Butter
Fruit Tart
Lunch/Brunch
Mixed Baby Green Salad with Tomato, Cucumber, Onion, and Lemon Vinaigrette
Southwestern Frittata
with Tomato Onion Salsa
Bacon and Sausage Selection
Grilled Salmon
Grilled Herbed Chicken
Roasted Root Mash with Mushroom Gravy
Grilled Vegetable Platter
Fresh Fruit Salad
Brunch
Baby Greens Salad with Cucumbers and Baby Tomatoes with Lemon Vinaigrette
Omelet Bar with Filling Choices
Roasted Tomato, Basil & Fresh Mozzarella
Asparagus & Swiss Cheese
Mushroom Bacon & Cheddar Cheese
Scallion & Goat Cheese
Quiche Lorraine
Grilled Salmon
Grilled Bacon & Sausage
Spicy Home Fries
Blueberry Muffins
Fruit Salad
O.J.
British
Mixed Greens Salad with Cucumbers and Onions and Lemon Dressing
Shepard's Pie with Creamed Potatoes and Leek topping
Lemon Tarragon Chicken Pot Pie
Creamed Salmon Bake
Bangers & Mash
Scotch Eggs (Hard Boiled Eggs wrapped in Pork)
Welsh Rabbit (Rarebit) Bake Bread Cubes with Cheddar, Beer, Worcestershire,
Mustard (V)
Asparagus, Spinach and Brie Frittata
Minted Peas and Carrots
Fresh Strawberries and Cream
Lemon Cake
Cowboy
Southwestern Salad with Tomatoes,Onion, Avocado, Black Beans, Corn and Jack
Cheese with a Ranch Dressing
Smoked Chipolte Chicken Salad on Garlic Crustinis
Western Caviar (Black Eyed Pea Spiced Dip), Red Salsa and Fresh Made Chips
Meat Selection of
BBQ Chicken,
Chopped BBQ Pork Chili
Old West Style Chili Pie with Cornmeal Crust
Corn, Pepper, Squash Vegetable Medley
Coleslaw
Potato Salad
Indian
Chopped Mixed Greens with Onions and Tomatoes
Tandoori Chicken Skewers
Beef Kofta in Lentils (Spicy Meatballs in Tomato)
Saag Dal (Spinach, with Tomatoes and Mung Beans)
Indian Grilled Vegetables
Cauliflower & Potato Curry
Riata (Mint Yogurt)
Naan Bread
Indian Desserts
Southwestern
Southwestern Chefs Salad
Mixed Greens with Pepper Jack, Cilantro, Roasted Peppers & Tomatoes with
Chipolte Dressing
Chicken Casserole, with Salsa Verde, Onions and Peppers
Green Chili Stew with Pork OR Chili
Mashed Potatoes
Vegetable Rice
Grilled Vegetable Platter
Salsa Selection
Jalapeno Corn Bread
Crème Caramel